Allentown, Pa. – Vegan foods are selling like hotcakes, so Thanksgiving is morphing into “ThanksVegan”—and PETA is encouraging Pennsylvanians to hop on the trend via its billboard that just went up directly across the street from Popeyes to counter the fast-food chain’s seasonal Cajun Style Turkey and push everyone to give turkeys a break by celebrating with a vegan feast.
Pennsylvania ranks high on Google searches for “turkey,” and PETA’s billboard aims to inspire a fresh, 21st century way of viewing the birds, who were admired by President Abraham Lincoln—as sensitive living beings, not centerpieces.
“PETA offers tips, recipes, and more so that everyone can have a delicious ThanksVegan meal that gives these gentle birds something to be thankful for, too,” says PETA President Ingrid Newkirk. “When it comes to having feelings, loving their families, and valuing their lives, turkeys are individuals, just as much as humans are.”
Turkeys are now understood to be caring parents, good flyers, and clever, spirited explorers who can live up to 10 years in nature, while those raised for food are normally slaughtered when they’re between 12 and 26 weeks old—and more than 46 million are killed each year for Thanksgiving alone (and 22 million more in December). The young birds are hung by their feet from metal shackles and dragged through an electrified bath, and they’re often still conscious when their throats are slit and they’re dumped into scalding-hot defeathering tanks.
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